Course Catalog

As a Washington State OSPI approved online provider, MSE offers a wide range of asynchronous online courses.

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Restaurant Management

Course Description

Have you ever dreamed of running your own restaurant? Explore exactly what’s needed to run a successful restaurant, including ordering supplies, hiring quality workers, maintaining inventory, and managing a large staff. Understanding such concepts as food safety, hygiene, customer relations, marketing, and using a point-of-sale system are crucial to being an effective restaurateur. Whether you are hoping to operate a casual sit-down eatery, oversee a fine dining establishment, or buy a food franchise, this course is the perfect first step.

Credit Recovery Available

No

Cost Per Semester

$349.00

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